*Indicates Raw
*Consumers consuming raw or uncooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
One Piece Per Order
-
Tuna (Maguro)
- 3.50
-
Salmon (Sake)
- 3.00
-
Yellowtail (Hamachi)
- 3.00
-
White Tuna
- 3.00
-
Smoked Salmon
- 3.00
-
Eel (Unagi)
- 3.00
-
Squid (Ika)
- 3.00
-
Octupus (Tako)
- 3.00
-
Surf Clam (Hokkigai)
- 3.00
-
Red Snapper
- 3.00
-
Scallop (Hotategai)
- 3.50
-
Mackerel (Saba)
- 2.50
-
Shrimp (Cooked Ebi)
- 2.50
-
Crab Stick (Kani)
- 2.50
-
Tamago (Egg Omelette)
- 2.50
-
Flying Fish Roe (Tobiko, Fish Eggs)
- 3.00
-
Salmon Roe (Ikura, Fish Egg)
- 3.50
-
Sea Urchin (Uni)
- M.P
-
Sweet Shrimp
- 5.00